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Bars

Colorful Caramel Bites

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Ingredients

1 cup plus 6 tablespoons all-purpose flour, divided
1 cup quick-cooking or old-fashioned oats, uncooked
2/3 cup firmly packed light brown sugar
1/2 teaspoon baking soda
1/4 teaspoon salt.
2/3 cup butter, melted
3/4 cup M&M’S® MINIS® Milk Chocolate Candies
1 cup chopped pecans, divided
2/3 cup caramel ice cream topping


Nutrition

Calories 130
Total fat 7g
Saturated fat 3g
Trans fat 0g
Cholesterol 10mg
Protein 1g
Total carbohydrate 17g
Sugar 8g
Fiber 1g
Sodium 60mg

Directions

Preheat oven 350°F. Combine 1 cup flour, oats, sugar, baking soda and salt; blend in melted butter to form crumbly mixture. Press half the crumb mixture onto bottom of 9 x 9 x 2-inch baking pan; bake 10 minutes. Blend remaining 6 tablespoons flour with caramel topping; pour over top. Combine remaining crumb mixture with M&M’S® MINIS® Milk Chocolate Candies and pecans; sprinkle over caramel layer. Bake 20 to 25 minutes or until golden brown.

MAKES 36 SERVINGS.