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Bars

Peanut Butter Crumble Bars

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Ingredients

3/4 cup granulated sugar
2/3 cup packed brown sugar
1/2 cup shortening
3/4 cup creamy peanut butter
2 eggs
2 cups flour
1 1/4 teaspoons baking soda
3/4 teaspoon baking powder
3/4 cups M&M’S® MINIS® Milk Chocolate Candies


Nutrition

Calories 140
Total fat 6g
Saturated fat 2g
Trans fat 0g
Cholesterol 15mg
Protein 2g
Total carbohydrate 18g
Sugar 12g
Fiber 1g
Sodium 85mg

Directions

Heat oven to 350°F. Beat sugars, shortening, peanut butter, and eggs until smooth. Stir in flour, baking soda and baking powder. Reserve 1 1/2 cups. Press remaining dough in ungreased rectangular pan, 13 x 9 x 2 inches. Mix reserved 1 1/2 cups dough and M&M’S® MINIS® Milk Chocolate Candies. Crumble into pan, pressing lightly. Bake until golden brown, 20 to 25 minutes; cool. Cut into 2 x 1 1/2 inch bars. 



High altitude directions (3,500 to 6,500 feet): Heat oven to 375°F.

MAKES 36 SERVINGS.