Cakes

Ingredients

3/4 cup all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1/2 cup chopped walnuts
1 cup M&M'S® MINIS® Milk Chocolate Candies
1/2 cup raisins
3/4 cup firmly packed light brown sugar
1 1/4 cups uncooked quick oats

Nutrition

Calories 60
Total fat 2g
Saturated fat 1g
Trans fat 0g
Cholesterol 0mg
Protein 1g
Total carbohydrate 11g
Sugar 7g
Fiber 1g
Sodium 40mg

Directions

In medium bowl combine flour, baking soda, salt, and cinnamon. In 1-quart clear glass jar with tight-fitting resealable lid, layer flour mixture, walnuts, 1/2 cup M&M'S® MINIS® Milk Chocolate Candies, raisins, brown sugar, remaining 1/2 cup M&M'S® MINIS® Milk Chocolate Candies and oats. Seal jar; wrap decoratively.

Give as a gift with the following instructions: Preheat oven to 350°F. Lightly grease cookie sheets; set aside. In large bowl beat 3/4 cup (1 1/2 sticks) butter, 1 large egg, and 3/4 teaspoon vanilla extract until well blended. Stir in contents of jar until well blended. Roll into 1-inch balls and place about 2 inches apart on prepared cookie sheets. Bake 12 to 15 minutes. Cool 2 minutes on cookie sheets; cool completely on wire racks. Store in tightly covered container.

MAKES 4 DOZEN COOKIES.