Cookies

Ingredients

1/2 cup butter, softened
1/2 cup granulated sugar
1/4 cup firmly packed light brown sugar
1 large egg
1 1/4 cups all-purpose flour
1/2 teaspoon baking soda
3/4 cup M&M’S® MINIS® Milk Chocolate Candies
1 cup raisins
3/4 cup chopped walnuts

Nutrition

Calories 90
Total fat 4g
Saturated fat 1.5g
Trans fat 0g
Cholesterol 10mg
Protein 1g
Total carbohydrate 13g
Sugar 9g
Fiber 1g
Sodium 20g

Directions

Preheat oven to 350°F. Lightly grease cookie sheets; set aside. Cream butter and sugars until light and fluffy; add egg. Combine flour and baking soda; blend into creamed mixture. Stir in M&M’S® MINIS® Milk Chocolate Candies, raisins and nuts. Drop rounded tablespoonfuls of dough about 2 inches apart onto greased cookie sheets. Bake 13 to 15 minutes. Cool 2 to 3 minutes on cookie sheets before transferring to wire racks to cool thoroughly. Store in airtight container.

MAKES ABOUT 40 COOKIES.