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Cookies

Chocolate Nut Cookie Drops

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Ingredients

1 cup butter, softened
1 cup firmly packed light brown sugar
2 large eggs
1 3/4 cups all-purpose flour
1/2 teaspoon baking soda
1 3.5-ounce package chocolate-flavor instant pudding mix
1 cup M&M’S® MINIS® Milk Chocolate Candies
1 cup coarsely chopped walnuts


Nutrition

Calories 80
Total fat 4g
Saturated fat 2g
Trans fat 0g
Cholesterol 15mg
Protein 1g
Total carbohydrate 9g
Sugar 5g
Fiber 0g
Sodium 40mg

Directions

Preheat oven to 350°F. In large bowl, cream butter and sugar until light and fluffy; beat in eggs.
In small bowl combine flour, pudding mix and baking soda; blend into creamed mixture. Stir in M&M’S® MINIS® Milk Chocolate Candies and nuts. Drop by teaspoonfuls about 2 inches apart onto ungreased cookie sheets. Bake 8 to 10 minutes until set. Do not overbake.
Cool completely on wire racks. Store in tightly covered container.

MAKES ABOUT 60 COOKIES.